Accommodation with half board in Obertilliach - Hotel Andreas in Obertilliach

Link to à la carte menu

A snug Tyrolean lounge, a restaurant flooded with light, two wonderful sun terraces and home-style cuisine await you at Hotel Andreas.

We prefer to use regional produce and seasonal ingredients in our kitchen. Whether it’s milk and cheese from the Oswalderhof farm, freshly baked bread from the village bakery, potatoes from Dölsach or homemade jams from Obertilliach – you can taste the diversity of East Tyrol here. We are especially proud to offer our guests lamb and Angus beef raised on our own farm.

Have we whetted your appetite now?
We look forward to welcoming you to our restaurant.

Celebrate parties

Are you planning a stylish family dinner, such as a baptism, birthday party, civil wedding, anniversary or company party?

We are happy to host your celebration and create individual menu or buffet ideas to suit your wishes.

You must allow cookies of the following categories to view this content: Features Change cookie settings

Regional breakfast buffet

07:30 to 09:30

We bring East Tyrol to the breakfast table

Help yourself to our regional buffet, featuring a muesli and health food corner, juice bar and oven-fresh bread from the village bakery. Naturally, there is also milk, cheese, butter and hearty delicacies from East Tyrol’s farms. To round off your breakfast, choose from a selection of sweet treats and assorted teas and coffees.

Sitting down to eat a balanced breakfast means making time for one another and sets you up for the day ahead. Browsing our daily Morgenpost news sheet and admiring the views of the surrounding mountains gives you time to hatch your plans at the breakfast table. When the weather is nice, you can have breakfast on our sun terrace.

You can also have breakfast at Hotel Andreas as an external guest. We kindly ask you to reserve a table.

Our holiday blog

Past & present

Ever since starting the business, Sabine and Andreas have dedicated all their time, effort and energy to the continued existence and further development of the hotel.

Favourite Place

A small mountain lake at 1,680 metres above sea level is a heavenly location for me at any time of the day or year.

Tyrolean dumplings

There is no doubt that my mum Sabine makes the best dumplings. When she wields the wooden spoon, the finest ingredients are always used.

Night watchman

The night watchman made it his business to allow the people to sleep peacefully at night and kept watch over “fire and light”.

Romantic suite

The two-floor Romantic suite is approximately 85 m² and is designed for up to 2 adults and 4 children. It features 2 separate sleeping areas and a fully equipped kitchen.

view

Wooden Suite

The special wooden suite with approx. 35 m² is for max. 2 adults and 2 children and disposes of a big sleeping room with double bed, freestanding bathtub and a fully equipped kitchen.

view

Budget price double room

The budget price double room with approx. 19 m² is for max. 2 adults and has a shower or bathtub and balcony or terrace.

view

Holiday house

The holiday house beside the hotel with approx. 120 m² is available for max. 10 persons and disposes 4 sleeping rooms, 2 bath rooms, appointed kitchen and living room, balcony, TV and telephone.

view